When it comes to Thanksgiving dinner, nothing ties the whole meal together quite like homemade gravy. This easy gravy recipe adds that rich, comforting flavor that makes every bite feel like the holidays.
Why Homemade Gravy is Worth It
Gravy might seem simple, but the difference between store-bought and homemade is well worth the effort. A delicious, golden gravy made with real butter, flour, and broth has depth and flavor you just can’t get from a packet. Plus, it’s easier than you think!
This Thanksgiving, skip the gravy packets and take ten extra minutes to make your own. You’ll taste the difference immediately.
Ingredients
- 4 tablespoons unsalted butter (or turkey drippings)
- 4 tablespoons all-purpose flour
- 2 to 3 cups warm stock (turkey, chicken, or vegetable)
- Salt and pepper to taste
- Optional: ½ teaspoon poultry seasoning, ¼ teaspoon garlic powder, ¼ teaspoon onion powder, or a splash of Worcestershire sauce
Directions
- Melt the fat or butter – In a medium saucepan, melt butter or warm your turkey drippings over medium heat
- Create a roux – Whisk in the flour and cook for about 2 minutes until the mixture turns golden
- Add stock – Slowly pour in warm stock while whisking constantly. Add the liquid gradually and keep whisking to avoid lumps
- Simmer – Bring to a gentle simmer until it reaches your desired consistency
- Season and serve – Taste and adjust with salt, pepper, and optional flavorings. For a richer gravy, stir in a touch of cream or butter right before serving
Pro Tips for Thanksgiving Gravy Success
- Use warm stock – Cold liquid can lead to lumpy gravy
- Make-ahead & save time – You can prepare this gravy up to two days before Thanksgiving. Just reheat gently and whisk in a bit of stock before serving.
Whether you’re hosting the whole family or keeping it cozy this Thanksgiving, this quick and easy gravy recipe from scratch will make your meal feel extra special.
Stop by Gartner’s Meat Market in Southeast Portland to pick up everything you need for your holiday dinner. From fresh and smoked turkeys to all the fixings that make Thanksgiving unforgettable.