One thing Portland does exceptionally well? Beer. And what pairs better with a local craft beer than some fresh, savory meat? In this blog post, we’ll explore some delicious beer and meat pairings to enhance your PDX craft beer consumption experience. From Stouts and IPA’s to fruity sours and light pilsners, there are tons of ways to enjoy your favorite local craft beers accompanied by some delicious meat from the PNW.
1. Lager and Grilled Chicken
Start with a crisp and refreshing lager to accompany your grilled chicken. The clean and slightly malty profile of a lager complements the mild flavors of chicken, while its carbonation helps cleanse your palate between bites.
2. IPA and Spicy BBQ Ribs
The bold flavors and hoppy bitterness of an IPA stand up well to the spicy, smokiness of BBQ ribs. The hops in the beer can cut through the richness of the meat and balance the heat of the sauce.
3. Stout and Beef Stew
A hearty beef stew pairs perfectly with a dark, creamy stout. The roasted malt notes in a stout complement the deep flavors of the beef, creating a comforting and satisfying combination.
4. Wheat Beer and Seafood
Light and citrusy wheat beers are a great match for seafood dishes like grilled shrimp or fish tacos. The wheat beer’s crispness and subtle fruity notes enhance the seafood flavors without overpowering them.
5. Porter and Pulled Pork Sandwich
A full-bodied, robust porter is a great choice to enjoy with a pulled pork sandwich. The beer’s dark, roasted flavors pair with the caramelized notes of the pork, resulting in a satisfying and savory combination.
6. Pilsner and Sausages
Try out a smoked bratwurst with a classic pilsner. The light beer’s crisp and refreshing characteristics enhance the smoky flavors of a german brat, making a pilsner the perfect refreshing beverage to pair with your favorite smoked sausages.
7. Sour Beer and Charcuterie
For a charcuterie board filled with cured meats, cheeses, and pickles, grab a sour beer. The tartness of the beer contrasts with the saltiness of the meats and complements the sharp taste of the pickles.
Whether you’re firing up the grill for a summer BBQ or creating the perfect charcuterie board for an evening with friends, there’s a beer out there waiting to elevate your dining experience. Experiment with different styles and cuts of meat to discover your own perfect pairings!